NOB HILL SPA MENU

Served 11.30 a.m. - 3.00 p.m.

Seasonal Spa Beverage 8.00

Mango-Banana Smoothie 9.00

Passion Fruit-Wild Berry-Ginseng Smoothie 9.00
With Protein Powder add 1.50

Spa Oatmeal Cookies (four pieces) 4.00

Sliced Fresh Fruit and Berries in Season
With Honey-Yogurt Sauce
14.00

Soup of the Day 11.00

Butter Lettuce and Heirloom Organic Greens
Tossed with Creamy Point Reyes Blue Cheese Dressing, Roasted Pecans, Red Endive, Toybox Tomatoes
11.00

Summer Heirloom Tomatoes, Basil

and Mozzarella di Bufala
Extra Virgin Olive Oil, Fried Sicilian Capers,

Roasted Garlic Crostini, Aged Balsamic Syrup

16.00

Single Decker Clubhouse Sandwich
With Allumette Potatoes 15.50

Grilled Chuck Burger
With Allumette Potatoes 16.50 

With cheese add 1.00

Grilled Turkey Burger
A Blend of Freshly Ground Turkey with Herbs

Served on the Healthy Side with Grilled Spring Vegetables, or,
Served “The Other Way” on a Toasted Focaccio Bun with Melted Cheddar and Crispy Allumette Potatoes
15.00

Vietnamese Maine Lobster and Prawn Spring Rolls
With Crispy Vegetables, Rice Noodles, Cucumber, Fresh Water Chestnuts, Spicy Peanut Sauce
22.00

Warm Salad of Grilled Prawns and

Pan Seared Day  Boat Scallops
With Micro Greens, Toasted Almonds, Roasted Beets, Edamame, Ruby Grapefruit Emulsion,

Meyer Lemon Beurre Blanc
25.00

Grilled California Chicken Wrap
Avocado, Monterey Jack Cheese, Peppered Bacon, Sundried Tomato Pesto, Baby Spinach and Roasted Garlic Aioli
18.00 

Tuna Salad Niçoise
Pan Seared Rare with Organic Field Greens, Haricot Vert, Hard Cooked Egg, Niçoise Olives, Baby Beets, Grilled Potatoes, Lemon-Mustard-Caper Vinaigrette, Roasted Garlic Crostini
26.00

Please Note: Charge to be included on Spa Bill
Gratuity and Tax will be added to Bill